Jap-Chae

I made jap-chae the other day because I was jones-ing for it. I have a korean friend at the office, and her mum makes her the most scrumptious looking korean meals, and I had food envy. So in the absence of a generous korean mum, I made my own jap-chae. You can get your sweet… Continue reading Jap-Chae

Green Papaya Salad

When we were in Thailand doing this cooking class, I fell completely in love with this salad. It was so saucy, and the ingredients were so beautifully prepared. When I set out to make this salad for our Asian dinner party, I was prepared to be in my kitchen for two hours, meticulously julienning my… Continue reading Green Papaya Salad