I love prawns. I actually am just a general seafood lover – it’s so funny when Ben and I go out to dinner together. He always orders steak and I order fish/prawns/crab. Prawn curry is really nostalgic for me, it was always a real treat when my mom made it for us, as prawns are… Continue reading Prawn Curry
Category: Indian
Sweet Lassi
For our Deepavali Dinner, I made Sweet Lassi to drink with our feast. Sweet Lassi is one of my fondest childhood memories, I love having it with my meal, it sort of cools down the spicy in my mouth. My problem as a kid was that I would fill up on sweet lassi and have… Continue reading Sweet Lassi
Gulab Jamun
Gulab jamun is an indian dessert. It is basically a fried doughnut that has been soaked in sugar water. It starts out as a fairly small fried ball, and then expands to about 3 times it’s original size, chock-full of sugar water. YUM. Can you say heart attack? It’s not as bad as jalebi. This… Continue reading Gulab Jamun
Lamb Biryani and Raita
In the past, when I have a dinner party, I have a tendency to over-cater. I almost always regret it. Over the last 10 years, I have come to realise that the overwhelming amount of food does tend to put people off, and that’s why I am left with so much leftovers. So for this… Continue reading Lamb Biryani and Raita
Palak Paneer
Our Deepavali Dinner guests loved this dish! Palak Paneer is a spinach and cottage cheese dish – it’s got a building chilli flavour, and is un-apologetically spinach-y – with paneer (indian cottage cheese) dotted through it. I had to go to the Indian grocery store for the paneer. The store had some pre-packaged paneer from… Continue reading Palak Paneer